Sept 11, 2021 – “At Two K Farms Cidery and Winery, apples are the name of the game. Nestled snugly along northbound M-22, this Suttons Bay sippery is changing the face of estate-grown fruit — and from #farmtoglass, it shows.
Oct 13, 2020 - Admittedly, Two K Farms’ modest wood sign does little to advertise the breathtaking property that sits tucked away until you venture up the casual dirt road. But for the daring explorers who loved to get lost on Leelanau, your hunch that something special might lay beyond is quickly rewarded.
Oct 01, 2019 - One of the newest cideries in the area, Two K Farms is proof of the adage “the best time to plant a tree is 20 years ago,” or, in the case of apple trees, at least six years. That’s how the two brothers and owners George and Max Koskela approached building their cider business—from the trees forward.
May 31, 2019 - George and Max state, “We strive to create hard cider or wine with the purest of ingredients, great sun, fresh water, and knowledge of the fruit and environment. We believe in a “farm to glass” philosophy!
May 29, 2019 - Four and a half miles south of Suttons Bay on M-22, with a majestic view of West Grand Traverse Bay, is one of the newest additions to Leelanau County’s farming community. Two K Farms Cidery and Winery offers estate grown and bottled European and Colonial-style ciders and wines.
Feb 20, 2019 - Since 1982, the West Coast Wine Competition (WCWC) has annually recognized wines produced and bottled in the West. The International Eastern Wine Competition (IEWC), launched in 1975, is one of the oldest and longest running wine competitions in the nation.
Oct 30, 2018 – Two brothers with a love for agriculture came north to start their dream business, Two K Farms, a cidery and winery. Nostradamus doesn’t have anything on George and Max Koskela. The brothers foresaw the coming demand for cider seven years ago and began planning.
Oct 16, 2018 – With its tasting room opening in September, Two K Farms is the true newbie of this fresh-faced winery roundup. But the Koskela brothers - George and Max - are not new to the ingredients in your glass.
Sept 17, 2018 - Last week we finished up harvesting our proprietary hops variety — Empire. The Tuesday after Labor day we went right into harvesting our early varietals including Pink Pearl, Ellis Bitter, and Kingston Black. We plan on opening the new tasting room this upcoming Wednesday September 19th. Apple juice pressing is right around the corner and harvest is in full swing here at the farm.